Steps to Prepare Ultimate Moist Banana Cake

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Moist Banana Cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Moist Banana Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moist Banana Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Moist Banana Cake using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Moist Banana Cake:

1. 1 cup Caster sugar
2. 125 grams Butter
3. 3 Bananas, very ripe
4. 2 Eggs
5. 1 1/2 cup Self raising flour
6. 2 tbsp Milk
7. 1 tsp Vanilla extract
8. 1/2 tsp Bicarb soda

Steps to make to make Moist Banana Cake

1. Cream butter and sugar until a light colour.
2. Add beaten eggs, one at a time.
3. Mash bananas on a plate with the vanilla extract. Mix bicarb soda with milk.
4. Add banana to egg and sugar and mix until combined.
5. Add flour and milk alternatively and mixt until just combined.
6. Pour mixture into greased and lined loaf tin. Bake at 190c for 45 minutes.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Moist Banana Cake. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!