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How to Prepare Speedy Banana Bread

Banana Bread

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Speedy Banana Bread. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Bread is 5-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Bread estimated approx 1 hour.

To get started with this recipe, we must first prepare a few ingredients. You can have Banana Bread using 11 ingredients and 4 steps. Here is how you can achieve that.

#thc #thcweek16 #Cookpad_India A sweet, soft, moist bread with the flavours of banana and cinnamon gives a great taste. A best snack to accompany with tea. Either in kids lunch box or as a breakfast it's always a big hit.

Ingredients and spices that need to be Take to make Banana Bread:

  1. 2 1/2 cup All-purpose Flour
  2. 2 Teaspoon Baking Powder
  3. 1 Teaspoon baking soda
  4. 3/4 Cup Sugar
  5. 1 Teaspoon Salt
  6. 3 Large Eggs At Room Temperature
  7. 1/2 Cup Flavourless oil
  8. 1 Tablespoon Vanilla Essence
  9. 4 Ripe Bananas Mashed
  10. 1/2 Cup Milk At Room Temperature
  11. 1/4 Cup Raisins/cashews/ almonds/walnuts or any dry fruits

Steps to make to make Banana Bread

  1. In a bowl Seive all the dry ingredients. In an other bowl mash the bananas leaving few small chunks it gives really a good taste and texture to the bread then add eggs whisk well then add sugar and vanilla essence now combine it very well until the sugar dissolves.
  2. Now mix the raisins or whichever dry fruits you are using in the dry ingredients mix and then add all the wet ingredients mix really well moving your spatula from bottom coming up to the top. Make sure there is no lump remaining. Then add the oil and milk and again mix. Mix properly but don't overmix it otherwise the bread will stiff. Now grease a baking dish or a bread mould transfer the batter in it and spread it evenly.
  3. Give 2-3 taps and then bake it in a preheated oven at 180°c for 45-50 minutes. Once done take it out of the oven insert a knife or a toothpick to see whether its done or not. Now allow it to cool down for 10 minutes then unmould it and leave it on a cooling rack to cool down completely and then cut it into desired shape or just like bread slices. You can store it in the room temprature for about 3 days in an airtight container.
  4. IMPORTANT Egg sustitute for one egg 1/4 cup Buttermilk or 1/4 cup yogurt or 1/2 banana You can adjust sugar accordingly. Don't over beat and don't overbake. Measure the ingredients property. Make sure all the ingredients are at room temperature. You can use butter also in place of oil but with oil the flavour doubles. HAPPY BAKING😊

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Banana Bread. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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