Recipe of Perfect Banana & Wheat flour Cake

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Banana & Wheat flour Cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Try sandwiches with unique breads. Surprisingly, my children love trying new ideas. It's an uncommon attribute which is why I am extremely thankful. Trust me I understand all too well how fortunate I am. My youngest however, includes a small issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We put the beef, mustard, cheese, and pickle in her roll as though it were a bun and she is thrilled. Other wonderful notions include hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this in your toaster for a few minutes for a rare sandwich treat. The cooking area is very minimal and you do not have to own indepth knowledge of whatever to get ready or enjoy these snacks that are simple.

Many things affect the quality of taste from Banana & Wheat flour Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana & Wheat flour Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana & Wheat flour Cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana & Wheat flour Cake estimated approx 50 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Banana & Wheat flour Cake using 12 ingredients and 12 steps. Here is how you cook that.

#weekbrown #rainbowchallenge #love this simple and easy eggless cake recipe. It tastes awesome.

Ingredients and spices that need to be Prepare to make Banana & Wheat flour Cake:

1. 1 bowl wheat flour
2. 1 banana
3. 1/3 bowl dry fruits
4. 1/3 bowl cooking oil
5. 2/3 bowl jaggery
6. 2 tbsp curd
7. 1/2 cup milk
8. 1 tsp baking powder
9. 1/2 tsp baking soda
10. For glazing
11. 1 tsp sugar
12. 1 tsp lemon juice

Instructions to make to make Banana & Wheat flour Cake

1. Measure and collect all the ingredients for making batter.
2. Add curd, cooking oil, jaggery, cardamom powder and banana in a mixer and grind till the mixture becomes fluffy.
3. Add half wheat flour and milk in this mixture and grind and mix thoroughly. Add remaining wheat flour and milk and mix in mixer on pulse mode.
4. Now add baking powder and baking soda and churn again for 1 minute.
5. Heat a wok. Add salt in it. Place a stand on it. Heat it on medium high flame for 10 minutes.
6. Grease a thali and then dust it with dry wheat flour.
7. Now pour this mixture in this thali and tap it. Garnish with tutti Frutti and pistachio.
8. Place this thali in karahi and cover it. Steam it on medium high flame for 35 minutes.
9. Do the knife test. Insert a knife in cake if it comes clean it means cake is ready.
10. Prepare a glaze by mixing 1 tsp sugar and 1 tsp lemon juice. Apply on cake all over.
11. Demould the cake by moving a knife all round the cake and then tapping on the back of thali. Cake will come on other thali. See pic below.
12. Slice the cake and serve.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Banana & Wheat flour Cake. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!