Recipe of Quick Lepat pisang aka banana mung beans cake

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Lepat pisang aka banana mung beans cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lepat pisang aka banana mung beans cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lepat pisang aka banana mung beans cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lepat pisang aka banana mung beans cake is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lepat pisang aka banana mung beans cake estimated approx 1 hour.
To begin with this recipe, we must prepare a few components. You can have Lepat pisang aka banana mung beans cake using 5 ingredients and 3 steps. Here is how you can achieve it.
Back home this is one of the many popular traditional treats. We have them for morning tea, with coffee.
Ingredients and spices that need to be Take to make Lepat pisang aka banana mung beans cake:
- 1 cup mung beans flour
- 1 cup sugar
- 200 ml coconut milk
- 5 cups water
- 4 bananas
Instructions to make to make Lepat pisang aka banana mung beans cake
- With the stove still off, pour all the ingredients into the pan, stir them until it mix well.
- Turn on the stove, kept stirring it for 15mins or until thicken like shown in the photo.
- Scoop a few spoon to the base of glass container, then add sliced bananas (I put them in microwave to steam for 1 minute, put in a bowl and covered them with wet paper towel). Then repeat the step 3 times. It will look like this at the end. Let them cool a bit then put them in the fridge for an hour. Slice them to bite size.
While that is by no means the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for your own family without needing to do too terribly much heavy cooking in the process.
So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Lepat pisang aka banana mung beans cake. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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