Simple Way to Make Super Quick Homemade Peanut butter banana cake/ bread

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Homemade Peanut butter banana cake/ bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanut butter banana cake/ bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut butter banana cake/ bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut butter banana cake/ bread is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peanut butter banana cake/ bread estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few components. You can cook Peanut butter banana cake/ bread using 10 ingredients and 7 steps. Here is how you can achieve it.
I wanted a new flavour to my banana bread. I didn't have a bread baking pan so I used my small cake tin.
Ingredients and spices that need to be Prepare to make Peanut butter banana cake/ bread:
- 204 g or 1 1/2 cups of flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large ripe mashed bananas
- 2 tablespoons creamy peanut butter
- 1/4 cup oil
- 1/2 cup sugar
- 1 large egg room temperature
- 1 teaspoon vanilla extract
- Handful cooked and peeled peanuts
Instructions to make to make Peanut butter banana cake/ bread
- Preheat oven to 180°C. Grease baking pan with a bit of oil and set aside
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside
- In a large bowl, mash the ripe bananas with a fork. Add the peanut butter and oil and stir until combined. Stir in the sugar, egg, and vanilla extract. Stir until smooth.
- Stir the dry ingredients into the wet ingredients, don’t over mix. Add the peanuts and stir.
- Pour batter into prepared pan. Bake for 50-65 minutes, or until a toothpick inserted into the center of the cake comes out clean. Check the cake at 50 minutes, just to be safe
- Remove the pan from the oven and set on a wire cooling rack. Let the cake/ bread cool in the pan for 10 minutes. Run a knife around the edges of the cake/ bread and carefully remove from the pan. Let the cake/ bread cool on the wire cooling rack until slightly warm.
- Serve as desired
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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Peanut butter banana cake/ bread. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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