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Steps to Make Award-winning Raw Banana Upma

Raw Banana Upma

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Raw Banana Upma. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Raw Banana Upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw Banana Upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raw Banana Upma is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Raw Banana Upma estimated approx 12-15 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Raw Banana Upma using 18 ingredients and 8 steps. Here is how you cook it.

#toc3 - Check out my innovative dish of Raw Banana Upma. It is a simple and a quick recipe with loads of yumminess. You can relish it with coconut chutney. So turn this humble veggie into an absolutely amazing dish. Do add some lime juice to the end product for some tang. It is healthy, nutritious and great for fussy eaters.

Ingredients and spices that need to be Make ready to make Raw Banana Upma:

  1. 2-3 raw banana, boiled, peeled & grated
  2. 2-3 tbsp. oil
  3. 1-2 dry red chilies, broken
  4. 1 tsp. mustard seeds
  5. 1 tsp. urad dal
  6. 1/4 tsp. asafoetida
  7. 1 onion, chopped
  8. 2-3 garlic cloves, chopped
  9. 1/2 " ginger, chopped
  10. 1-2 green chilies, chopped
  11. 1 sprig curry leaves
  12. 1 tbsp. tomato paste
  13. 1 tsp. turmeric powder
  14. as per taste salt
  15. 1 tbsp. sambar powder
  16. 2 tbsp. fresh grated coconut
  17. 2 tbsp. roasted peanuts
  18. 1-2 tbsp. coriander leaves, chopped

Instructions to make to make Raw Banana Upma

  1. The boiled, peeled & grated raw banana
  2. Heat oil in a pan and temper with mustard seeds, dry red chilies, urad dal and asafoetida.
  3. Now add the onion, ginger, garlic, green chilies and curry leaves. Sauté till light brown.
  4. Then add the tomato paste and turmeric powder. Give it a toss.
  5. Add grated raw banana and salt to taste. Sauté on a low flame for 2-3 minutes.
  6. Next add the sambar powder, coconut and roasted peanuts. Stir fry for 1 minute.
  7. When done, switch off the flame and garnish with coriander leaves.
  8. Serve for breakfast with coconut chutney, as a side dish with curd-rice / sambar-rice or for lunch with some pickle and papad. Choice is yours.

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So that's going to wrap this up with this exceptional food How to Make Ultimate Raw Banana Upma. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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