Steps to Prepare Any-night-of-the-week labe-sheren

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Favorite labe-sheren. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from labe-sheren, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare labe-sheren delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make labe-sheren is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook labe-sheren estimated approx 1 minute.

To begin with this particular recipe, we have to first prepare a few components. You can cook labe-sheren using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make labe-sheren:

1. 1 liter milk
2. 4 tbsp corn flour
3. 20 millimeter wiped cream
4. 1 cup sugar syrup
5. 1 envelope jelly
6. 1 apple
7. 4 banana

Instructions to make to make labe-sheren

1. boil milk
2. put the corn flour in a cup and add half cup water stire it for 6-7 minutes till the corn flour dissolved in water
3. pour the auger syrup in the boiling milk
4. after adding suger syrup slow down the heat and stire it with a mannual hand beater
5. during stiring add the corn flour mixture slowly while stiring the milk
6. stire it 5 minutes then leave the mixture to the room temperature for 1 hour
7. in a bowl crush an apple and add pieces of banana
8. now pour milk mixture. and cream similar. then mix it with a spoon
9. add gelly and put it into the fridge
10. when serve garnish it with cream and auger syrup

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So that is going to wrap this up with this special food Simple Way to Prepare Speedy labe-sheren. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!